Chorizo & Calamari dish
Chargrilled & marinated calamari served
with grilled mild chorizo
on a rocket and tomato salad with a slice of lemon.
Served with icy cold Saint Kilda Brew.
Delicious - the dish in this photo didn't last long after the shoot, neither did the beer.
The Vineyard
71A Acland St
St Kilda
9534 1942